Our Travel Tuesday series cozies up to fabulous entrepreneurs who spend countless hours away from home in the name of their passion. Here we asked them to share some of their secrets for staying well on the road.
Most recently in: Germany and California
The one snack you can always find in my carry on is... Almonds!
Tell us your in-flight rituals.
Since I am an avid reader I like to catch up on reading; I never take the time to do that between trips when there is always some other kind of work that demands my attention. I also like to write for the fun of it, in paper notebooks. The thoughts and ramblings sometimes later turn into pieces for my blog or are just kept for personal enjoyment later on. Honestly, my favorite part of flying though is just starting out the window (in daylight hours). I love to see the earth from up above. What I need to be better at, is moving around and walking aboard the plane. I always request a window seat, end up trapped and then emerge from flights with very sore limbs!
How do you conquer jet lag once you've arrived?
I try to never allow myself a nap on that first day but I do try and have a cup of coffee and a healthy meal. I don't sleep until it's time to do so according to the local time. Then, I take a melatonin pill to make sure I have a good, long sleep the first night. I also recommend staying busy on arrival day– things like bike rides or long, uninterrupted walks help.
Which fitness icon best describes your 'workout on the road' style?
I am terrible about staying fit while travelling, except by staying active through long walks and bikes rides, so I guess I'd say Bruce. I always mix it up. I am trying to become more of a yoga person and I'd like to do more outdoor adventuring because I do like being in nature. However, my travel for work is always more city focused, than nature focused.
How do you keep sickness at bay?
I carry airborne with me and I drink a glass with one tablet of the medicine every day. I try to get a lot of sleep and I'm not the person who stays out partying even after my work commitments are done for the day (as some other bloggers and writers do).
What's your 'go-to' restaurant item?
Steak! I'm such a meat and potatoes person it isn't even funny. Which is why I eat a lot of salads between trips, when I am at home!
What do you do to stay grounded?
I am far more grounded when traveling, than at home. Living in NYC, it's easy to get caught up in all the wrong priorities. On the road, I'm more apt to get lost in cultures, stories, as well as the needs and worries of others that always seem more level headed than ours here in the USA.
What is your preferred method of staying connected with loved ones?
WhatsApp or Skype- thank goodness for technology!
View life through Kirsten's lense as she inspires travel via Facebook, Twitter & Instagram. At home in NYC, you can spot her as the InstagramNYC Community Manager and as a Walks of New York tour guide.